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Itekhnoloji yokubulala iintsholongwane ngobushushu Ngaphambili yayisetyenziselwa ukubulala iintsholongwane ngokutya okusemathinini, itekhnoloji yokubulala iintsholongwane ngobushushu ineendlela ezahlukeneyo zokusetyenziswa. Ukusetyenziswa kwetekhnoloji yokubulala iintsholongwane ngobushushu kunokubulala iintsholongwane ngempumelelo, kodwa le ndlela yobugcisa inokutshabalalisa ngokulula ezinye zokutya ezisemathinini ezi...Funda ngokugqithisileyo»
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Kwinkqubo yokubulala iintsholongwane kubushushu obuphezulu, iimveliso zethu ngamanye amaxesha zidibana neengxaki ngeetanki zokwandisa okanye izivalo zeedrama. Isizathu sezi ngxaki sibangelwa kakhulu zezi meko zilandelayo: Eyokuqala kukwandiswa okubonakalayo kwetini, ikakhulu ngenxa yokuba...Funda ngokugqithisileyo»
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Ngaphambi kokuba wenze ngokwezifiso impendulo, kudla ngokufuneka uqonde iimpawu zemveliso yakho kunye neenkcukacha zokupakisha. Umzekelo, iimveliso zerayisi porridge zifuna impendulo ejikelezayo ukuqinisekisa ukufana kobushushu bezinto ezixineneyo. Iimveliso zenyama ezipakishiweyo zisebenzisa impendulo yokutshiza ngamanzi. Pro...Funda ngokugqithisileyo»
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Ibhekisa kwinqanaba apho uxinzelelo lomoya kwi-can luphantsi khona kunoxinzelelo lomoya. Ukuze kuthintelwe ukuba ii-can zingakhuli ngenxa yokwanda komoya kwi-can ngexesha lenkqubo yokubulala iintsholongwane kubushushu obuphezulu, kunye nokuthintela iintsholongwane ze-aerobic, kufuneka kuhlanjwe nge-vacuum ngaphambi kokuba...Funda ngokugqithisileyo»
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Ukutya okusemathinini okune-asidi ephantsi kubhekisa ekutyeni okusemathinini okunexabiso le-PH elingaphezulu kwe-4.6 kunye nomsebenzi wamanzi ongaphezulu kwe-0.85 emva kokuba umxholo ufikelele kumlinganiselo ofanelekileyo. Ezo mveliso kufuneka zicocwe ngendlela enexabiso lokubulala iintsholongwane elingaphezulu kwe-4.0, njengokubulala iintsholongwane ngobushushu, ubushushu buhlala bu...Funda ngokugqithisileyo»
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IKomidi eNcinci yeeMveliso zeZiqhamo neMifuno yeKhomishini yeCodex Alimentarius (CAC) inoxanduva lokwenziwa nokuhlaziywa kwemigangatho yamazwe ngamazwe yeziqhamo nemifuno esemathinini kwintsimi esemathinini; iKomidi eNcinci yeeMveliso zeZiqhamo neMifuno inoxanduva lokwenziwa...Funda ngokugqithisileyo»
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I-International Organisation for Standardization (ISO) yeyona arhente inkulu ehlabathini yokumisela umgangatho engekho phantsi kukarhulumente kwaye yintlangano ebaluleke kakhulu kwicandelo lokumisela umgangatho wamazwe ngamazwe. Injongo ye-ISO kukukhuthaza ukumisela umgangatho kunye nemisebenzi enxulumene noko kwi ...Funda ngokugqithisileyo»
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I-US Food and Drug Administration (FDA) inoxanduva lokuqulunqa, ukukhupha kunye nokuhlaziya imigaqo yobugcisa enxulumene nomgangatho kunye nokhuseleko lokutya okusemathinini eMelika. I-United States Federal Regulations 21CFR Part 113 ilawula ukucutshungulwa kwemveliso yokutya okusemathinini ene-asidi ephantsi...Funda ngokugqithisileyo»
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Iimfuno ezisisiseko zokutya okusemathinini kwizikhongozeli zezi zilandelayo: (1) Akunatyhefu: Ekubeni isikhongozeli esisemathinini sidibana ngqo nokutya, kufuneka singabi natyhefu ukuqinisekisa ukhuseleko lokutya. Izikhongozeli ezisemathinini kufuneka zihambelane nemigangatho yesizwe yococeko okanye imigangatho yokhuseleko. (2) Ukuvalwa kakuhle: Microor...Funda ngokugqithisileyo»
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Uphando lokutya okusemathinini okuthambileyo lukhokelwa yi-United States, ukususela ngo-1940. Ngo-1956, uNelson noSeinberg base-Illinois bazama ukuzama iifilimu ezininzi kuquka nefilimu ye-polyester. Ukususela ngo-1958, i-US Army Natick Institute kunye ne-SWIFT Institute ziqalile ukufunda ukutya okusemathinini okuthambileyo...Funda ngokugqithisileyo»
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Ukupakisha okuguquguqukayo kokutya okusemathinini kuya kuthiwa kukupakisha okuguquguqukayo okunomqobo ophezulu, oko kukuthi, ngefoyile ye-aluminium, iiflakes ze-aluminium okanye ze-alloy, i-ethylene vinyl alcohol copolymer (EVOH), i-polyvinylidene chloride (PVDC), i-oxide-coated (SiO okanye i-Al2O3) acrylic resin layer okanye izinto ze-Nano-inorganic...Funda ngokugqithisileyo»
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“Le tini iveliswe ixesha elingaphezu konyaka, kutheni isekwixesha lokuphelelwa kwayo? Ingaba isatyiwa? Ngaba kukho izinto ezininzi zokugcina ukutya kuyo? Ngaba le tini ikhuselekile?” Abathengi abaninzi baya kuba nexhala malunga nokugcinwa kwayo ixesha elide. Imibuzo efanayo iphakama kukutya okusemathinini, kodwa eneneni...Funda ngokugqithisileyo»

