Yiyiphi imigangatho yeKhomishini yeCodex Alimentarius (CAC) enxulumene nokutya okunkonkxiweyo

Ikomitana yeeMveliso zeZiqhamo kunye nemifuno yeCodex AlimentariusIKhomishini (CAC) inoxanduva lokuqulunqa kunye nokuhlaziywa kwemigangatho yamazwe ngamazwe kwiziqhamo kunye nemifuno enkonkxiweyo kwintsimi ekhonkxiweyo;IKomitana yeeMveliso zeentlanzi neeNtlanzi inoxanduva lokuqulunqa imigangatho yamazwe ngamazwe yeemveliso zasemanzini ezinkonkxiweyo;Ikomiti inoxanduva lokuqulunqa imigangatho yamazwe ngamazwe yenyama enkonkxiweyo, eye yanqunyanyiswa.Imigangatho yamazwe ngamazwe yeziqhamo kunye nemifuno enkonkxiweyo iquka i-CODEX STAN O42 "iPineapple enkonkxiweyo", i-Codex Stan055 "Amakhowa enkonkxiweyo", i-Codestan061 "iPears ezinkonkxiweyo", i-Codex stan062 "i-Strawberries e-Canned" ", i-Codex Stan254 "i-Citrus e-Canned", i-Codex Stansorted 078 "As Iziqhamo, njl I-CAC/RCP10 "Iindlela zokusebenza ezicocekileyo zentlanzi enkonkxiweyo" njalo njalo.Imigangatho eyisiseko enxulumene nokutya okusemathinini ibandakanya i-CAC / GL017 "Izikhokelo zeNkqubo yoHlolo olubonakalayo lwe-Bulk Canned Foods", i-CAC / GL018 "I-Hazard Analysis Critical Control Point (HACCP) Izikhokelo zeSicelo seSicelo ", kunye ne-CAC / GL020 "Ukuhlolwa kokuTya nokuThunyelwa kokuThunyelwa ngaphandle kunye ne-Outlet”."Imigaqo yokuqinisekiswa", i-CAC / RCP02 "Iinkqubo zokusebenza ezicocekileyo zeziqhamo kunye nemifuno enkonkxiweyo", i-CAC / RCP23 "Iinkqubo ezicetyiswayo zokucoceka kwe-acidified low-acidified low-acidified foods canned", njl.