EYODWA KUNYANGO • Gxila kwisiphelo esiphakamileyo

Indlela yokubulala inzalo yokutya

Ukucoca inzalo kukutywina ukutya kwisikhongozeli kwaye kukufake kwizixhobo zokucoca inzala, ukufudumeze kubushushu obuthile kwaye kugcine ixesha elithile, ixesha kukubulala intsholongwane ebangela ukungunda, intsholongwane evelisa ityhefu kunye nokubola kwintsholongwane ukutya, kunye nokutshabalalisa ukutya I-enzyme, kangangoko kunokwenzeka ukugcina incasa yentsusa, umbala, ukumila kwethishyu kunye nomxholo wesondlo kumxholo wokutya, kunye nokuhlangabezana neemfuno zorhwebo zenzalo.

Ukwahlulahlula inzalo ye-thermal

Ngokwamaqondo obushushu okuzala:

Ukunyanzelwa, ukunyanzeliswa kobushushu obuphantsi, inzalo yeqondo lobushushu ephezulu, inzalo yeqondo lobushushu ixesha elifutshane.

Ngokwexinzelelo loxinzelelo:

Ukucinezelwa koxinzelelo (njengamanzi njengendawo yokufudumeza ubushushu, ubushushu bokucoca ≤100), inzalo yoxinzelelo (kusetyenziswa umphunga okanye amanzi njengesixhobo sokufudumeza, ubushushu obuqhelekileyo bokucoca ngu-100-135 ℃).

Ngokwendlela yokugcwalisa isitya sokutya ngexesha lenkqubo yoxinzelelo:
Uhlobo lwesithuba kunye nohlobo oluqhubekayo.

Ngokwendlela yokufudumeza:
Inokwahlulwa ibe luhlobo lomphunga, inzalo yamanzi (uhlobo lwamanzi apheleleyo, uhlobo lokutshiza amanzi, njl.), Igesi, umphunga, amanzi oxineneyo oxubeneyo.

Ngokwentshukumo yesikhongozelo ngexesha lenkqubo yoxinzelelo:
Ukuzinziswa okumileyo kunye nokujikeleza.


Ixesha Post: Jul-30-2020