Umatshini wokuziphendulela ojikelezayo ngomphunga

Umatshini wokujika ojikelezayo womphunga Umfanekiso obonisiweyo

Inkcazo emfutshane:

I-DTS steam rotary sterilization retort, isetyenziselwa kakhulu iimveliso zesinyithi ezisemathinini ezine-viscosity ephezulu, ezifana nokutya okulungele ukutyiwa, i-porridge, ubisi oluphehliweyo, ubisi olujiyiweyo, iimbotyi ezisemathinini, umbona osemathinini, kunye nemifuno esemathinini.

Thumela i-imeyile kuthi Khuphela njengePDF

Iinkcukacha zeMveliso

Iithegi zeMveliso

Umgaqo wokusebenza

Ukulayisha nokutywina: Iimveliso zifakwa kwiibhaskithi, emva koko zibekwe kwigumbi lokubulala iintsholongwane.

Ukususwa koMoya: Isicocisi sisusa umoya obandayo kwigumbi ngenkqubo yokufunxa okanye ngokufaka umphunga ezantsi, ukuqinisekisa ukungena komphunga ngokulinganayo.

Ukujova ngomphunga: Umphunga ujova kwigumbi, nto leyo enyusa ubushushu kunye noxinzelelo ukuya kumanqanaba afunekayo okubulala iintsholongwane. Emva koko, igumbi liyajikeleza ngeli xesha ukuqinisekisa ukusasazwa ngomphunga ngokulinganayo.

Isigaba sokuCoca: Umphunga ugcina ubushushu obuphezulu kunye noxinzelelo ixesha elithile ukuze ubulale iintsholongwane ngempumelelo.

Ukupholisa: Emva kwesigaba sokubulala iintsholongwane, igumbi liyapholiswa, ngokuqhelekileyo ngokufaka amanzi okanye umoya opholileyo.

Ukukhupha Umoya Nokukhulula Izinto: Umphunga uyavunyelwa ukuba uphume kwigumbi, uxinzelelo luyakhululwa, kwaye iimveliso ezicociweyo zingasuswa.