Ngaphambi kokuba wenze ngokwezifiso imbiza yokubulala iintsholongwane, kufuneka uqonde iimpawu zemveliso yakho kunye neenkcukacha zokupakisha. Umzekelo, iimveliso zeporridge zeBabao zifuna imbiza yokubulala iintsholongwane ejikelezayo ukuqinisekisa ukufana kokufudumeza kwezinto ezixineneyo eziphezulu. Iimveliso zenyama ezincinci ezipakishiweyo zisebenzisa imbiza yokubulala iintsholongwane eshushu. Amanzi acwangcisiweyo kunye namanzi ashushu embiza yokubulala iintsholongwane yokutya okuphekiweyo azihlangani ukuze kuthintelwe ungcoliseko lwesibini kwiphakheji. Inani elincinci lamanzi acwangcisiweyo liyaphinda lisetyenziswe ngokukhawuleza, lifikelele ngokukhawuleza kubushushu obumiselweyo kwaye longe umphunga we-30%. Kucetyiswa ukusebenzisa imbiza yokubulala iintsholongwane yokuhlamba emanzini ekupakisheni ukutya okukhulu, okufanelekileyo kwizikhongozeli ezinokuguquguquka lula.
Imbiza yokubulala iintsholongwane yokutshiza isebenzisa amanzi ashushu atshintsha-tshintshayo amile okwefeni nafakwe ibhanti, aqhubeka etshizwa ukusuka kwimpumlo ebekwe ebhodweni ukuya kwinto ehlanjululweyo, ngokusasazwa kobushushu ngokukhawuleza kunye nokudluliselwa kobushushu okufanayo. Imbiza yokubulala iintsholongwane isebenzisa inkqubo yokulawula ubushushu elinganisiweyo. Ngokweemeko zokubulala iintsholongwane zokutya ezahlukeneyo, ukunyuka kobushushu kunye neenkqubo zokupholisa zimiselwa nangaliphi na ixesha, ukuze ukutya ngakunye kuhlanjululwe kakuhle. Imbiza yokubulala iintsholongwane yokutya okuphekiweyo inyama ithintela ukungonakali komonakalo omkhulu wobushushu phantsi kobushushu obuphezulu obufanayo kunye nemodi yokubulala iintsholongwane yokuxinzelela uxinzelelo oluphezulu.
Ukucoca intsholongwane kubushushu obuphezulu akubhekiseli kwinkqubo ye-halogenation, kodwa kubhekisele ekusebenziseni imbiza yokucoca intsholongwane kubushushu obuphezulu ukucoca intsholongwane emva kokupakisha. Uxinzelelo lobushushu lwembiza yokucoca intsholongwane kubushushu obuphezulu kufuneka lubekwe kwi-3Mpa kwaye ubushushu bufanele bube yi-121 ℃. Xa kuphola, uxinzelelo lwangasemva kufuneka lusetyenziswe ukupholisa. Ixesha lokucoca intsholongwane kufuneka limiselwe ngokweenkcukacha zemveliso. Xa ubushushu buhla ngaphantsi kwe-40 ℃, kufuneka buphume ebhodweni.
Ngokubanzi, kufuneka kukhethwe izinto ezifanelekileyo zokupakisha, emva koko zicocwe kwiintsholongwane kubushushu obungaphezulu kwe-121 ℃, zingagcinwa kubushushu begumbi, kwaye ixesha lazo lokugcinwa linokuba ziinyanga ezi-6 okanye ngaphezulu konyaka. Ezi zinto zokupakisha azinakungena emanzini, kwaye zifuna ukumelana nokubulala iintsholongwane kubushushu obuphezulu. Ezisetyenziswa kakhulu yifoyile ye-aluminium, iitini zeglasi kunye neeplastiki zokupakisha eziguquguqukayo.
Ukongeza ekunikeleni ingqalelo kumandla emveliso kunye nenkqubo yokubulala iintsholongwane, ukhuseleko lwemveliso nalo lubaluleke kakhulu. Imbiza yokubulala iintsholongwane yeDingtaisheng isebenzisa inkqubo yolawulo yeSiemens PLC, enezinga eliphezulu lokusebenza ngokuzenzekelayo, ukusebenza okulula kunye nokusebenza kwezixhobo ezizinzileyo.
Umahluko wobushushu bembiza yokubulala iintsholongwane ezenzekelayo ulawulwa kwi-± 0.3 ℃, kwaye uxinzelelo lunokulawulwa kwi-± 0.05bar. Kwimeko yempazamo yokusebenza, inkqubo iya kukhumbuza umqhubi ukuba aphendule ngokufanelekileyo ngexesha. Izixhobo zonke ziziswa ziingcali ukuze zikhokele ukufakwa, kwaye zibonelele ngeenkonzo zoqeqesho kunye neengcebiso emva kokuthengisa kubasebenzi bemizi-mveliso kwindawo yemveliso kunye nokusebenza.
Ixesha lokuthumela: Novemba-30-2021