I-Innovative Coconut Milk Sterilization Retort Iguqula iMigangatho yoKhuseleko loKutya

Njengoko imfuno yehlabathi yobisi lwekhokhonathi enkonkxiweyo isanda, inkqubo yokubuyisela inzala ephucukileyo iye yavela njengamandla enguqu kukhuseleko lokutya kunye nokusebenza kakuhle kwemveliso. Le teknoloji yokusika, eyenzelwe ngokukodwa ubisi lwekhokhonathi enkonkxiweyo, idibanisa ubunjineli obuchanekileyo kunye neenkqubo ezizenzekelayo ukugcina ingqibelelo yemveliso kunye nokwandisa ubomi beshelufu.

Umsebenzi wokubuyisela ugxile kwiprothokholi yokhuseleko enamanyathelo amathathu. Ekuqaleni, iibhasikithi ezizaliswe ngobisi lwekhokhonathi enkonkxiweyo zilayishwa kwigumbi le-retort, zilandelwa kukuvalwa kocango. Inkqubo yokhuseleko oluphindwe kathathu ke iyabandakanyeka, ikhusela umnyango ngoomatshini kuwo wonke umjikelo wokuvala inzala ukunqanda ukuvuza komphunga kunye nokukhusela abasebenzi. Yonke le nkqubo ilawulwa ngokuzimeleyo yiProgrammable Logic Controller (PLC), eyenza iiresiphi zokuvala inzala esetwe kwangaphambili ngokuchaneka kwe-millisecond.

Ekuqaleni kwenkqubo yokuvala inzala, umphunga utofwa ngemibhobho yosasazo ebekwe ngokucwangcisekileyo, ususa umoya ngokukhawuleza ngeevalvu zokuvula. Isigaba sokuza siqala kuphela xa zombini iiparamitha zeqondo lokushisa kunye nexesha zanelisekile, ziqinisekisa indawo yokushisa ehambelanayo. Kuzo zonke izigaba zokuza kunye nokuvala inzala, igumbi lizaliswe ngumphunga ogcweleyo, ukuphelisa nawuphi na umoya oshiyekileyo onokukhokelela ekusasazeni ubushushu obungalinganiyo. Izixhobo zokopha ezivulekileyo zenza ukuba kubekho ukuhanjiswa komphunga okuqhubekayo, kugcinwe umahluko wobushushu obungaphantsi kwe ±0.5°C kuzo zonke iitoti.

Le nkqubo yobuyiselo inemiba emininzi yotshintsho. Isixhobo sayo sokufudumeza ngokuthe ngqo komphunga sivumela ukunyuka kweqondo lokushisa ngokukhawuleza-ukufikelela kwi-121 ° C ngaphakathi kwemizuzu emi-5 ukuya kwe-10-ngelixa unciphisa ukulahlekelwa kobushushu ukuya ngaphantsi kwe-5%. Iimodyuli ezikhethwayo zokubuyisela amandla kwakhona ziphinda zisebenzise umphunga kunye nobushushu be-condensate, ukunciphisa iindleko zokusebenza ukuya kuthi ga kwi-30%. Inkqubo yokupholisa ngokungathanga ngqo, eyenziwe ngumtshintshi wobushushu, ithintela ungcoliseko ngokwahlula amanzi enkqubo ukusuka kumphunga kunye nokupholisa, ukuqinisekisa ukuthotyelwa kwemigangatho yococeko engqongqo efana ne-HACCP.

I-retort's versatility idlulela ngaphaya kobisi lwekhokhonathi, Ibonelela kuluhlu olubanzi lweemveliso ezinkonkxiweyo, ukusuka kwiziselo zeprotheyini yemifuno ukuya kukutya kwesilwanyana sasekhaya, ngokulinganisa ngokuchanekileyo iiprofayili zobushushu bexesha lobungakanani beebhotile ezahlukeneyo kunye nokuxinana kwemveliso.

Ukwamkelwa kweshishini lobu buchwepheshe sele kukhokelele kwiziphumo ezibalulekileyo. Umvelisi ohamba phambili we-Southeast Asia we-coconut milk ubike ukuncipha kwe-40% kwimveliso ekhumbuzayo emva kokudibanisa inkqubo yokubuyiswa, ebonisa ukuphuculwa kwekhono layo lokuphelisa iintsholongwane ezichasene nobushushu ezifana neClostridium botulinum.

Ngentengiso yehlabathi yempahla enkonkxiweyo engaphezulu kwe-100 leebhiliyoni zeedola ngonyaka, imbuyekezo yokuvala inzala ikwinqanaba lokuqala lokuqamba izinto ezintsha, ibonelela ngeemveliso ezikhuselekileyo, ifuthe eliphantsi lokusingqongileyo, kunye nokwanda kokuzithemba kwabathengi. Njengoko uphando oluqhubekayo lujolise ekubandakanyeni ubukrelekrele bokwenziwa kwenkqubo yexesha langempela, ikamva lemveliso yokutya okunkonkxiweyo libonakala likhuselekile kwaye lizinzileyo.